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Thursday, December 30, 2010

Egg Fry



INGREDIENTS

Eggs 4
Onion 1
Tomato 1
Green Chillies 3
Cilantro
Corriander Powder 1/2 tbsp
Salt

PROCEDURE

1. Heat Oil in a pan. Do the seasoning. Add chopped onions. When they are cooked, add tomatoes. Once the onions are soft, add salt and corriander powder. Mix well.

2. Beat the eggs into the pan and mix well. Fry till the eggs are fully cooked. Garnish with cilantro and serve.

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