This is one of my favourite childhood snacks. My dad used to bring this for me on his way back from work from a mirchi bajji wala near our house. Sometimes when I am upset or feeling kind of low, my dad would bring this or Kurkure(Indian Cheetos) to cheer me up...:)
INGREDIENTS
10 Mirchi Bajjis
1 Onion (chopped)
1tbsp Corriander Powder
1 tbsp Cumin Powder
Chopped Cilantro.
1/2 Lime
PRECEDURE
1. Cut mirchi bajjis into 1 inch pieces. Heat oil in a pan and deep fry them until they get crispy. Transfer them onto a paper towel.
2. Take a mixing bowl, add fried mirchi bajji pieces, corriander powder, cumin powder, chopped cilantro and 1/2 a lime juice. Mix well and serve.
