Thursday, December 30, 2010
Egg Fry
INGREDIENTS
Eggs 4
Onion 1
Tomato 1
Green Chillies 3
Cilantro
Corriander Powder 1/2 tbsp
Salt
PROCEDURE
1. Heat Oil in a pan. Do the seasoning. Add chopped onions. When they are cooked, add tomatoes. Once the onions are soft, add salt and corriander powder. Mix well.
2. Beat the eggs into the pan and mix well. Fry till the eggs are fully cooked. Garnish with cilantro and serve.
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