Potato Capsicum Fry

INGREDIENTS

Potatoes 2 (Chopped into small cubes)
Capsicum 1(Chopped into small cubes)
Onion 1 (Chopped into small cubes)
Red Chilli Powder 1 tbsp
Turmeric
Salt

SEASONING INGREDIENTS

Oil 2 tbsp
Mustard Seeds 1/2 tbsp
Cumin Seeds 1/2 tbsp
Chana Dal 1 tbsp
Urad dal 1/2 tbsp
Red Chillies 2
Curry leaves Few

PROCEDURE

1. Heat oil in a wide pan, do the seasoning. Add onions and turmeric. When the onions are soft add potato cubes and fry for a few minutes. Then add capsicum pieces and salt. Cook till the vegetables are well done. Add Chilli powder and fry for an other 5 minutes. Garnish with cilantro.